| 1 dash = 1/16 teaspoon |
1 pint = 16 ounces = 8 to 10 servings |
| 1 teaspoon = 1/8 ounce |
1 fifth = 25.6 ounces = 10 to 16 servings |
| 1 tablespoon = ˝ ounce |
1 quart = 32 ounces = 16 to 20 servings |
| 1 pony = 1 ounce |
1 bottle wine = 24 ounces = 6 servings |
| 1 jigger = 1˝ ounce |
1 split champagne = 6˝ ounces = 2 servings |
| 8 ounces = 1 cup |
1 quart champagne = 26 ounces = 6 to 8 servings |
|
1 magnum champagne = 52 ounces = 14 to 16 servings |
