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Drinks and Coctails Recipes

  Added: Apr 10, 2006  •  Visited (1747)  •  Print version Print this recipe (27)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Bullshot
What You Need:
  • 3 to 4 ice cubes
  • 3 ounces vodka
  • 4 ounces strong, cold beef bouillon
  • Salt
  • Freshly ground pepper
  • An 8-ounce wine glass, chilled

  • How To Cook:
    1. Combine the ice, vodka and beef bouillon' in a mixing glass, add salt and pepper to taste, and stir with a bar spoon.

    2. Place a strainer on top of the mixing glass and pour into a chilled wine glass.
     
    To make 1 cocktail
     This recipe is also available in:
    Drinks / Cocktails ╗ Alcohol ╗ Vodka



     




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