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Hot Buttered Rum
What You Need:
  • 1˝ teaspoons superfine sugar
  • A 1-inch piece cinnamon stick
  • 3 ounces rum
  • 1 cup hot milk
  • 1 tablespoon unsalted butter
  • Ground nutmeg
  • A 12-ounce mug
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    How To Cook:
    1. Wash the mug with very hot water and shake it dry.

    2. Place the sugar, piece of cinnamon stick and rum in the mug,and stir to dissolve the sugar.

    3. Pour in the hot milk, top with the tablespoon of butter, and sprinkle with ground nutmeg.
     
    To make 1 hot drink
     This recipe is also available in:
    Drinks / Cocktails » Alcohol » Rum
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