All Easy Recipes. Easy to find and easy to cook.
       •   Total recipes count: 5549  • Home | Glossary & Cooking Tips | Utensils & Appliances |    

Translate this page

Browse Recipes
Recipes by Cuisine
Recipes by Main Ingredient
Recipes by Dish
Drinks and Coctails Recipes

  Added: Apr 10, 2006  •  Visited (421)  •  Print version Print this recipe (38)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Hot Toddy
What You Need:
  • Pinch of superfine sugar
  • 1 strip lemon peel stuck with 1 whole clove
  • Pinch of cinnamon, or substitute a 1-inch piece cinnamon stick
  • 3 ounces bourbon, blended whiskey or brandy
  • Boiling water
  • An old-fashioned glass or a 6- to 8- ounce mug

  • How To Cook:
    1. Warm the glass or mug by washing it with very hot water and shaking it dry.

    2. Place the pinch of sugar, lemon peel stuck with a clove, cinnamon and spirits in the glass or mug, fill with boiling water, and stir.

    3. The hot toddy is a very popular cold remedy, but there is a less familiar drink, known as the toddy, which is simply whiskey, ice cubes and a strip of lemon peel.
     
    To make 1 toddy
     This recipe is also available in:
    Drinks / Cocktails ╗ Alcohol ╗ Whiskey

     





    Advanced Search Advanced Search

    All-Fish-Seafood-Recipes.com
     
    Free counters!
    All Easy Recipes Copyrightę 2005 - 2017 All Easy Recipes, Inc. All rights reserved. Contact Us | Terms of Use | Privacy