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1. Combine the juice of half a lime, the apricot brandy, curacao, rum and ice cubes in a mixing glass.
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2. Place a shaker on top of the mixing glass and, grasping them together firmly with both hands, shake vigorously.
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3. Remove the shaker, place a strainer on top of the mixing glass, and pourinto a cocktail glass.
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4. Garnish with a stick of fresh pineapple.
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