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  Added: Oct 03, 2006  •  Visited (735)  •  Print version Print this recipe (34)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Chocolate Martini
What You Need:
  • 2˝ oz Smirnoff Vodka or Smirnoff Vanilla Twist Vodka
  • 5 oz Dark Godiva Liqueur
  • Hersheys unsweetened cocoa powder mixed with granulated sugar

  • How To Cook:
    1. Coat the outside rim of a Martini glass with the cocoa powder sugar mixture by wetting the edge with a orange and then dabbing it in the mixture.

    2. Dot his a couple hours before serving and the sugar will crystallize on the rim of the glass.

    3. Assemble the vodka and the chocolate liqueur in a cocktail shaker.

    4. Stir with ice and strain into a chilled Martini glass.

    This recipe is also available in:
    Drinks / Cocktails » Alcohol » Vodka
    Drinks / Cocktails » Alcohol » Liqueur
    Main Ingredient » Nuts » Cocoa



     




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