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Irish Coconut
What You Need:
  • ¾ ounce Baileys
  • ¾ ounce Bacardi Superior White Rum
  • ¾ ounce Cream
  • ½ ounce Coco Lopez
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    How To Cook:
    1. Shake all ingredients.

    2. Strain into highball glass and top with soda.

    This recipe is also available in:
    Drinks / Cocktails » Alcohol » Liqueur
    Drinks / Cocktails » Alcohol » Rum
    Organic Food
    Kosher Food
    Dairy & Pasta
    Fruits & Vegetables
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