All Easy Recipes. Easy to find and easy to cook.
       •   Total recipes count: 5549  • Home | Glossary & Cooking Tips | Utensils & Appliances |    

Translate this page

Browse Recipes
Recipes by Cuisine
Recipes by Main Ingredient
Recipes by Dish
Drinks and Coctails Recipes

  Added: Jun 22, 2010  •  Visited (1003)  •  Print version Print this recipe (59)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Carrot Cake
What You Need:
  • 1 pound carrots grated
  • 2 cups granulated sugar
  • 2 cups corn oil
  • 6 eggs
  • 3 cups flour
  • 1 teaspoon ginger
  • ˝ teaspoon salt
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 cup walnuts
  • 1 cup mixed fruit
  • 1 cup raisins
  • Vanilla, almond essence and cinnamon to flavor

  • How To Cook:
    1. Preheat oven to 350°F.

    2. Grease 10 inch pan.

    3. Sift all dry ingredients (Flour, baking powder, baking soda, sugar, salt).

    4. Beat eggs while adding oil. Fold in dry mixture and remainder of ingredients.

    5. Pour in baking pan and bake for approximately one hour or until toothpick comes out clean.

    This recipe is also available in:
    Cuisine » Americas » Jamaica
    Main Ingredient » Vegetables » Carrot
    Main Ingredient » Nuts » Walnut
    Main Ingredient » Berries » Grape & Raisin
    Dish » Cake & Muffins

     





    Advanced Search Advanced Search

    All-Fish-Seafood-Recipes.com
     
    Free counters!
    All Easy Recipes Copyright© 2005 - 2017 All Easy Recipes, Inc. All rights reserved. Contact Us | Terms of Use | Privacy