All Easy Recipes. Easy to find and easy to cook.
       •   Total recipes count: 5549  • Home | Glossary & Cooking Tips | Utensils & Appliances |    

Translate this page

Browse Recipes
Recipes by Cuisine
Recipes by Main Ingredient
Recipes by Dish
Drinks and Coctails Recipes

  Added: Sep 24, 2009  •  Visited (262)  •  Print version Print this recipe (22)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Easter Spice Buns
What You Need:
  • 3 cups flour
  • ¼ teaspoon baking powder
  • 1 tablespoon baking soda
  • 2 cups hot water
  • 1½ cups brown sugar
  • 4 tablespoons butter or margarine
  • 1 pound raisins
  • ¼ pound mixed dried fruit
  • ¼ teaspoon molasses
  • ¼ teaspoon salt
  • 1 teaspoon cinnamon
  • 1 teaspoon nutmeg
  • ½ teaspoon ground allspice
  • 3 tablespoons water
  • 3 tablespoons sugar

  • How To Cook:
    1. Preheat oven to 325°F.

    2. In a large bowl, combine flour, baking powder, and baking soda.

    3. In a medium saucepan, bring water to a boil.

    4. Add sugar, stirring until dissolved.

    5. Lower heat; add margarine, raisins, mixed fruit, molasses, salt, and spices.

    6. Let simmer for 10 minutes.

    7. Remove from heat and let cool.

    8. Add cooled liquid to flour mixture. Stir and blend, but do not over mix.

    9. To glaze buns before baking, combine water and sugar and brush mixture onto buns.

    10. Pour batter into a 5 inch by 9 inch greased loaf pan.

    11. Bake for 1 to 1½ hours.

    This recipe is also available in:
    Cuisine » Americas » Caribbean Islands
    Main Ingredient » Grains & Cereals » Flour
    Main Ingredient » Berries » Grape & Raisin
    Main Ingredient » Dairy » Butter
    Dish » Cake & Muffins

     





    Advanced Search Advanced Search

    All-Fish-Seafood-Recipes.com
     
    Free counters!
    All Easy Recipes Copyright© 2005 - 2017 All Easy Recipes, Inc. All rights reserved. Contact Us | Terms of Use | Privacy