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  Added: Aug 18, 2009  •  Visited (2411)  •  Print version Print this recipe (82)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Jamaican Salad
What You Need:
  • 1 cup freshly grated coconut
  • 2 cups finely shredded cabbage
  • 1 cup pineapple cubes
  • 1 cup mayonnaise
  • Lettuce leaves

  • How To Cook:
    1. Combine coconut, cabbage and pineapple with mayonnaise mixing well.

    2. Chill and serve on lettuce leaves.

    This recipe is also available in:
    Cuisine ╗ Americas ╗ Jamaica
    Main Ingredient ╗ Fruits ╗ Coconut
    Main Ingredient ╗ Vegetables ╗ Cabbage
    Main Ingredient ╗ Fruits ╗ Pineapple
    Dish ╗ Salads



     




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