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  Added: Jul 19, 2007  •  Visited (259)  •  Print version Print this recipe (25)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Artichokes A La Politika
(Anginares A La Politika)
What You Need:
  • 4 cups cold water
  • 6 tablespoons fresh lemon juice
  • 4 tablespoons flour
  • 6 large artichokes or three 10-ounce packages artichoke hearts, thawed
  • 1 lemon, halved
  • ½ cup finely chopped onion
  • ½ ups olive oil
  • 12 small whole white onions
  • Salt to taste
  • ¼ teaspoon sugar
  • ½ cup finely chopped dill

  • How To Cook:
    1. In large saucepan saute chopped onion in ½ cup olive oil until soft.

    2. Add whole white onions, 3 tablespoons lemon juice, remaining olive oil, salt, sugar, and water to cover.

    3. Bring mixture to a boil and add prepared artichokes and chopped dill.

    4. Cook slowly for 30 to 45 minutes. (If frozen artichokes are used, reduce cooking time to 20 minutes.)

    5. Let cool in sauce and serve cold.

    VARIATION:
        1 pound cleaned fresh fava beans can be added. Combine with artichokes and cook slowly for 30 minutes.
     
    To Serve: 6
    This recipe is also available in:
    Cuisine » Europe » Greece
    Main Ingredient » Vegetables » Artichokes
    Main Ingredient » Vegetables » Onion
    Main Ingredient » Fruits » Lemon
    Dish » Salads



     




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