All Easy Recipes. Cook all that you can cook.
    Last recipe(s) added: Nov 07, 2008 Home | Glossary & Cooking Tips | Utensils & Appliances |    

 
 
  Print version Print version  •  eMail recipe eMail recipe  •  Write review  •  Not rated
 
Romaine And Fresh Cabbage Salad
(Marouli Ke Lahano Salata)
What You Need:
  • 4 cups cabbage, finely shredded
  • 2 cups romaine lettuce, finely chopped
  • ½ cup finely chopped scallions (white part only)
  • ½ cup finely chopped dill

    DRESSING
  • ¾ cup olive oil
  • ¼ cup wine vinegar
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • 1 teaspoon finely minced garlic
  • 2 teaspoons torn fresh oregano leaves
  • How To Cook:
    1. Combine cabbage, romaine, scallion, and dill.

    2. Combine dressing ingredients and mix well.

    3. Pour over salad greens, toss well.

    To Serve: 10 to 12
    This recipe is also available in:
    Cuisine » Europe » Greece
    Main Ingredient » Vegetables » Cabbage
    Main Ingredient » Vegetables » Lettuce
    Main Ingredient » Vegetables » Scallions
    Dish » Salads
     



    Google
     
     
    All Easy Recipes. The easiest way to find the best cooking recipes.