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Drinks and Coctails Recipes

  Added: Oct 02, 2007  •  Visited (2331)  •  Print version Print this recipe (188)  •  eMail recipe eMail recipe (1)  •  Write review  •  Not rated Rate this recipe
 
Finnish Cardamom Cookies
What You Need:
  • 2 cups unsifted all-purpose flour
  • ½ cup sugar
  • ½ teaspoon baking soda
  • ½ cup dark com syrup
  • ½ cup margarine
  • 2 teaspoons grated orange rind
  • 1 teaspoon ground cardamom
  • ¼ teaspoon ground ginger
  • ¼ teaspoon ground cloves
  • 1 egg

  • How To Cook:
    1. Stir together flour, sugar and baking soda in a bowl.

    2. Mix together corn syrup, margarine, orange rind, cardamom, ginger and cloves in a saucepan; stirring constantly, cook over medium heat until margarine is melted and mixture boils.

    3. Remove mixture from heat.

    4. Beat egg until thick and lemon-colored in a large bowl; slowly stir in syrup mixture.

    5. Add flour mixture all at once; mix until well blended.

    6. Drop batter 2 inches apart by teaspoonfuls onto well-greased cookie sheet; bake in preheated 350°F oven 8 to 10 minutes, or until lightly browned.

    7. Immediately remove from cookie sheet; cool on wire rack.

    To Make: 4½ dozen
    This recipe is also available in:
    Cuisine » Europe » Finland
    Main Ingredient » Grains & Cereals » Flour
    Main Ingredient » Herbs & Spices » Cardamom
    Dish » Cookies

     





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