Last recipe(s) added: Aug 07, 2008 Home | Glossary & Cooking Tips | Utensils & Appliances |

All Easy Recipes    Web Browse Recipes By:  Cuisine  Main Ingredient  Dish  Drinks / Cocktails       Print version  •  eMail recipe  •  Write review  •  Not rated   Tomato Cucumber Raita This dish will add some color to your Indian table and it is quite easy to prepare. What You Need: 1˝ cups Homemade Yogurt or yogurt from the market 1 ripe tomato, chopped 1 peeled, seeded, and shredded cucumber Dash of chili powder 1 Anaheim green pepper, seeded and chopped 2 teaspoons Garam Masala Salt and freshly ground black pepper to taste How To Cook: 1. Combine all of the ingredients in a salad bowl. 2. Chill for 1 hour before serving. To Serve: 3 - 4 This recipe is also available in: Cuisine » Asia » India Main Ingredient » Vegetables » Tomatoes Main Ingredient » Vegetables » Cucumbers Main Ingredient » Dairy » Yogurt Dish » Salads

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Cup - is a drinking vessel such as a teacup or similar drinkware. Can be in various shapes, but mostly a cylinder.

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Spoon - is a common eating utensil, or item of cutlery, somewhat like a small spade, with a bowl-shaped end on a handle, that occurs in a number of sizes and forms.

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Bowl - is a common open-top vessel in many cultures, is used to serve food, and is sometimes also used for drinking and storing other items.

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