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	| This dish will add some color to your Indian table and it is quite easy to prepare. 
 
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											| What You Need: |  |  |  |  |  
	| 1˝ cups Homemade Yogurt or yogurt from the market
		1 ripe tomato, chopped
		1 peeled, seeded, and shredded cucumber
		Dash of chili powder
		1 Anaheim green pepper, seeded and chopped
		2 teaspoons Garam Masala
		Salt and freshly ground black pepper to taste |  |  |  |  |  
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									| How To Cook: |  |  |  |  |  | 1. Combine all of the ingredients in a salad bowl. 
 
 |  | 2. Chill for 1 hour before serving. 
 
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