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  Added: Feb 26, 2009  •  Visited (744)  •  Print version Print this recipe (22)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Crawfish Curry
What You Need:
  • 2 cups crawfish, cooked, shredded and chilled
  • ½ cup mayonnaise
  • ¼ teaspoon curry powder
  • 2 teaspoons onion, minced
  • 2 teaspoons lemon juice

  • How To Cook:
    1. Place crawfish in a mixing bowl.

    2. Mix together remaining ingredients and combine with the crawfish. Serve on assorted crackers.

    This recipe is also available in:
    Cuisine » Americas » Bahamas
    Main Ingredient » Shellfish » Crawfish
    Main Ingredient » Herbs & Spices » Curry
    Main Ingredient » Condiments » Mayonnaise
    Dish » Appetizers

     





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