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Pumpkin Soup
What You Need:
  • 2 pounds of pumpkin
  • 2 quarts water
  • 1 pound soup meat
  • A small piece of salt pork
  • 3 pieces chopped scallion
  • 1 chopped coco
  • Thyme, salt, hot pepper
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    How To Cook:
    1. Place meat and salt pork in water and boil until meat is tender.

    2. Remove the meats. Add peeled diced pumpkin, seasonings and chopped coco.

    3. Boil until vegetables are dissolved.

    4. Taste for seasoning. Press through a colander and heat to serve.

    This recipe is also available in:
    Cuisine » Americas » Bahamas
    Main Ingredient » Vegetables » Pumpkin
    Main Ingredient » Vegetables » Scallions
    Dish » Soup
    Organic Food
    Kosher Food
    Dairy & Pasta
    Fruits & Vegetables
    Meat & Poultry
    Fish & Seafood
     


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