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  Added: Aug 06, 2009  •  Visited (713)  •  Print version Print this recipe (35)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Coconut Loaf Cake
What You Need:
  • ½ cup butter
  • 1½ cups sugar
  • 2 2/3 cups flour
  • ¾ cup milk
  • 2 eggs
  • 4 teaspoons baking powder
  • 1 cup grated coconut
  • 1 teaspoon vanilla

    • How To Cook:
    1. Cream butter and ½ of the sugar.

    2. Beat eggs with rest of sugar and combine the mixture.

    3. Mix in flour and baking powder adding milk alternately with the dry ingredients.

    4. Add coconut and vanilla.

    5. Bake 1 hour in a 350°F oven.
    This recipe is also available in:
    Cuisine » Americas » Bahamas
    Main Ingredient » Fruits » Coconut
    Main Ingredient » Grains & Cereals » Flour
    Main Ingredient » Dairy » Butter
    Dish » Cake & Muffins



    		 




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