Last recipe(s) added:
Mar 05, 2010
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Cold Thick Cucumber Soup
What You Need:
½
cup
diced cucumber
¾ cup diced cooked chicken
1 cup diced and cooked lobster meat
¼ cup chopped onion
1 cup milk
2
tablespoons
sour cream
Salt, pepper, parsley
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How To Cook:
1
. Mix the milk into the sour cream and thin down.
2
. Add all other ingredients.
3
. Chill for 2 hours before serving.
This recipe is also available in:
Cuisine » Americas » Caribbean Islands
Main Ingredient » Vegetables » Cucumbers
Main Ingredient » Shellfish » Lobster
Main Ingredient » Dairy » Milk
Dish » Soup
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