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  Added: May 15, 2009  •  Visited (269)  •  Print version Print this recipe (14)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Poor Man's Fillet
What You Need:
  • 3 pounds rib eye steak
  • 2 tablespoons butter
  • Bread slices

  • How To Cook:
    1. Cut the steak allowing one slice per person.

    2. Rub with salt, pepper and garlic.

    3. Brown steak slices in hot butter. Fry slices of bread in butter.

    4. Slip a slice of steak onto each slice of bread and serve with sauce from frying pan.

    5. Takes about 3 minutes to prepare.

    This recipe is also available in:
    Cuisine » Americas » Caribbean Islands
    Main Ingredient » Meat & Poultry » Beef
    Main Ingredient » Dairy » Butter
    Main Ingredient » Bread
    Dish » Appetizers

     





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