All Easy Recipes. Easy to find and easy to cook.
       •   Total recipes count: 5549  • Home | Glossary & Cooking Tips | Utensils & Appliances |    

Translate this page

Browse Recipes
Recipes by Cuisine
Recipes by Main Ingredient
Recipes by Dish
Drinks and Coctails Recipes

  Added: Sep 01, 2010  •  Visited (365)  •  Print version Print this recipe (47)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Curried Crab
What You Need:
  • 4 tablespoons butter
  • 4 green onions, chopped
  • 2 garlic cloves, minced
  • 1 hot green chili, seeded and finely chopped
  • 1 tablespoon curry powder
  • 1 pound lump crab meat
  • 2 tablespoons fresh cilantro, chopped
  • 2 tablespoons fresh parsley, chopped
  • Salt and freshly ground pepper to taste
  • ˝ cup crab cooking liquid or clam broth
  • 2 cups breadcrumbs

  • How To Cook:
    1. Heat butter in skillet and saute green onions, garlic and chili peppers for 3 minutes.

    2. Stir in curry powder. Add crab, cilantro and parsley. Sprinkle in salt and pepper to taste.

    3. Gently stir in liquid. Blend in 1 cup bread crumbs.

    4. Put crab mixture into clamshells, or individual casserole dishes, and sprinkle remaining 1 cup breadcrumbs over tops.

    5. Bake in oven at 400°F degrees until browned.

    To Serve: 4
    This recipe is also available in:
    Cuisine » Americas » Puerto Rico
    Main Ingredient » Shellfish » Crab
    Main Ingredient » Herbs & Spices » Curry
    Main Ingredient » Bread
    Dish » Appetizers

     





    Advanced Search Advanced Search

    All-Fish-Seafood-Recipes.com
     
    Free counters!
    All Easy Recipes Copyright© 2005 - 2017 All Easy Recipes, Inc. All rights reserved. Contact Us | Terms of Use | Privacy