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Drinks and Coctails Recipes

  Added: Aug 31, 2010  •  Visited (175)  •  Print version Print this recipe (5)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Super Grouper Favorite Fillets
What You Need:
  • 1 tablespoon vegetable oil
  • 2 pounds grouper fillets
  • 1 onion, sliced thick
  • 1 lemon, sliced thick
  • 2 tablespoons lemon juice
  • ¼ cup mayonnaise
  • ¼ cup sour cream
  • ½ teaspoon each: salt, sage, thyme, rosemary and cumin
  • 1 garlic clove, minced
  • Parsley and freshly ground black pepper

  • How To Cook:
    1. Preheat oven to 350°F degrees.

    2. Coat baking pan with vegetable oil. Lay onion and lemon slices on bottom of pan.

    3. Stir mayonnaise, sour cream, salts and spices together.

    4. Coat fish fillets with sauce and layover onion and lemon slices. Top with cracked pepper.

    5. Bake uncovered until fish flakes easily, about 10 minutes more or less, depending on thickness of fillets.

    6. Garnish with parsley.

    To Serve: 4
    This recipe is also available in:
    Cuisine » Americas » Puerto Rico
    Main Ingredient » Fish » Grouper
    Main Ingredient » Vegetables » Onion
    Main Ingredient » Fruits » Lemon
    Dish » Appetizers



     




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