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Fried Meats In Batter
(Salonique Toti)
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What You Need: |
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Liver
Kidneys
Brain
Eggplant
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How To Cook: |
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1. Put small pieces of liver, kidneys and brain on long metal skewers, alternating them with pieces of fat bacon and slices of eggplant.
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2. Dip in batter and fry in oil.
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