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  Added: Feb 22, 2011  •  Visited (592)  •  Print version Print this recipe (25)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Curried Meat Patties
What You Need:
  • 8 oz cooked minced meat or flaked fish
  • 1 teaspoon curry powder
  • ˝ teaspoon piquant table sauce
  • 10 oz cooked potato
  • 1 egg
  • Stock or brown sauce to bind
  • Fat for frying
  • 1 onion, grated for coating
  • Egg and breadcrumbs
  • Salt and pepper

  • How To Cook:
    1. Mix the meat and potato and add the beaten egg.

    2. Heat the fat and fry the onion and curry powder, then add to the meat.

    3. Add the other ingredients, form into round cakes, coat with egg and breadcrumbs and fry until golden-brown.

    NOTE:
        Fish may be used in the same way.
     
    To Serve: 2 - 4
    This recipe is also available in:
    Cuisine » Africa » Ghana
    Dish » Appetizers
    Main Ingredient » Meat & Poultry » Beef
    Main Ingredient » Herbs & Spices » Curry
    Main Ingredient » Vegetables » Potato

     





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