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  Added: Feb 22, 2011  •  Visited (377)  •  Print version Print this recipe (29)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Yam Chips
What You Need:
  • Yam
  • Oil for frying

  • How To Cook:
    1. Cut peeled yam into strips 4 inches long and 1 inch thick and fry in hot oil.

    2. Serve with fried fish.

    This recipe is also available in:
    Cuisine ╗ Africa ╗ Nigeria
    Dish ╗ Appetizers
    Main Ingredient ╗ Vegetables ╗ Yam
    Main Ingredient ╗ Condiments ╗ Oil

     





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