All Easy Recipes. Easy to find and easy to cook.
       •   Total recipes count: 5549  • Home | Glossary & Cooking Tips | Utensils & Appliances |    

Translate this page

Browse Recipes
Recipes by Cuisine
Recipes by Main Ingredient
Recipes by Dish
Drinks and Coctails Recipes

  Added: Mar 23, 2011  •  Visited (209)  •  Print version Print this recipe (7)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Blueberry Cake
What You Need:
  • 1˝ breakfast cups flour
  • 3 oz butter
  • 1 breakfast cup sugar
  • ˝ breakfast cup milk
  • 2 eggs
  • 2 teaspoons baking powder
  • ˝ teaspoon lemon flavoring
  • 1 breakfast cup blueberries
  • A pinch of salt

  • How To Cook:
    1. Beat the eggs until light.

    2. Cream the butter.

    3. Gradually add the sugar.

    4. When the mixture is very creamy, add the eggs.

    5. Sift the flour, salt and baking powder together.

    6. Add the flour alternately with the milk to the creamed butter.

    7. Add the lemon flavoring.

    8. Butter a medium-sized loaf tin. Half fill it with blueberries and pour the mixture over them.

    9. Bake in a moderate oven (375°F) for about 40 or 50 minutes.

    TIP:
        Blackberries can also be used for this cake.
     
    To Make: 1 cake
    This recipe is also available in:
    Cuisine » Americas » Canada
    Dish » Cake & Muffins
    Main Ingredient » Berry » Blueberry
    Main Ingredient » Berries » Blackberry
    Main Ingredient » Grains & Cereals » Flour

     





    Advanced Search Advanced Search

    All-Fish-Seafood-Recipes.com
     
    Free counters!
    All Easy Recipes Copyright© 2005 - 2017 All Easy Recipes, Inc. All rights reserved. Contact Us | Terms of Use | Privacy