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  Added: Mar 22, 2011  •  Visited (135)  •  Print version Print this recipe (7)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Quick Baked Beans
What You Need:
  • 1 medium-sized onion, minced
  • 1 tablespoon molasses
  • 2 oz maple syrup
  • 4 strips of bacon, diced
  • ˝ teaspoon dry mustard
  • 2 large tins baked beans (with pork)

  • How To Cook:
    1. Saute the onion in the bacon fat until it is yellow and the bacon crisp.

    2. Stir in the remaining ingredients, and pour into a greased 1˝-quart casserole.

    3. Bake uncovered in a moderate oven (350°F) until the beans are brown and bubbly-about 45 minutes.

    4. Serve hot.

    To Serve: 4 - 6
    This recipe is also available in:
    Cuisine » Americas » Canada
    Dish » Side Dishes
    Main Ingredient » Vegetables » Beans
    Main Ingredient » Meat & Poultry » Bacon
    Main Ingredient » Vegetables » Onion

     





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