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  Added: Jun 01, 2011  •  Visited (182)  •  Print version Print this recipe (10)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Herring Salad
What You Need:
  • 2 large salt herrings
  • 2 hard-boiled eggs
  • 2 cooking apples
  • Pickled onions
  • 1 pound cooked potatoes
  • Gherkins
  • 2 heads lettuce
  • Oil and vinegar
  • 1 small beetroot

  • How To Cook:
    1. Skin and bone the fish and cut into small pieces.

    2. Dice the apples, potatoes and beetroot and mix with the fish and the lettuce leaves.

    3. Garnish with the egg, onions and gherkins and serve with oil and vinegar dressing.

    To Serve: 2 - 4
    This recipe is also available in:
    Cuisine ╗ Europe ╗ Netherlands
    Dish ╗ Salads
    Main Ingredient ╗ Fish ╗ Herring
    Main Ingredient ╗ Vegetables ╗ Potato
    Main Ingredient ╗ Fruits ╗ Apple

     





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