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  Added: Jun 01, 2011  •  Visited (298)  •  Print version Print this recipe (10)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Sweet Corn Cakes
What You Need:
  • 1 tablespoon finely grated onion
  • Cooked corn off the cob
  • 1 egg
  • Salt and pepper
  • ╝ pint milk
  • 1 teaspoon chopped parsley
  • 2 oz flour
  • Frying fat

  • How To Cook:
    1. Mix the onion with the egg and milk and blend the flour into the mixture.

    2. Add the sweet corn, salt, pepper and parsley.

    3. Drop spoonful of this mixture into hot fat and fry until golden-brown.

    To Make: 1 cake
    This recipe is also available in:
    Cuisine ╗ Europe ╗ Netherlands
    Dish ╗ Cake & Muffins
    Main Ingredient ╗ Grains & Cereals ╗ Corn
    Main Ingredient ╗ Grains & Cereals ╗ Flour
    Main Ingredient ╗ Dairy ╗ Milk

     





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