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Drinks and Coctails Recipes

  Added: Jun 30, 2011  •  Visited (366)  •  Print version Print this recipe (20)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Potato Noodles With Cheese
What You Need:
  • 1 pound potatoes
  • 1 tablespoon milk
  • ˝ pound flour
  • A little butter
  • Salt
  • Grated cheese
  • 1 egg
  • 2 slices of bacon

  • How To Cook:
    1. Cook the potatoes and pass them through a fine sieve.

    2. Add the flour, salt, egg and milk and work the mixture with the fingers into a paste.

    3. Roll out to ˝ inch thick and cut into strips ˝ inch wide and about 2 inches long.

    4. Cook in boiling salted water-when they float on top of the water they are cooked enough.

    5. Put them on a hot dish with a very little butter and plenty of grated cheese.

    6. Serve garnished with the bacon, cut into small squares and fried.

    To Serve: 2 - 4
    This recipe is also available in:
    Cuisine » Europe » Slovenia
    Dish » Side Dishes
    Main Ingredient » Vegetables » Potato
    Main Ingredient » Grains & Cereals » Flour

     





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