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  Added: Nov 02, 2011  •  Visited (289)  •  Print version Print this recipe (16)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Mushrooms With Sour Cream
(Grzyby W Smietanie)
What You Need:
  • 6 tablespoons butter or margarine
  • 1¼ pound mushrooms, sliced
  • 1 large onion, chopped
  • 2 tablespoons flour
  • ¾ teaspoon salt
  • 2 tablespoons milk
  • ¼ teaspoon pepper
  • cups sour cream
  • ¼ teaspoon paprika

  • How To Cook:
    1. In melted butter in large skillet, saute onion till golden.

    2. Sprinkle with flour; add milk and ¾ cup sour cream; while stirring, bring just to a simmer.

    3. Then add sliced mushrooms, salt, pepper and paprika.

    4. Simmer covered, for 5 minutes, stirring occasionally.

    5. Stir in remaining ¾ cup sour cream; heat thoroughly while stirring constantly.

    6. Serve at once.

    To Serve: 4 - 6
    This recipe is also available in:
    Cuisine » Europe » Poland
    Dish » Side Dishes
    Main Ingredient » Vegetables » Mushroom
    Main Ingredient » Dairy » Sour Cream
    Main Ingredient » Dairy » Butter

     





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