All Easy Recipes. Cook all that you can cook. Cornmeal Fritters
 
What You Need:           
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  • 4 oz cornmeal
  • 1 tin whole kernel
  • 2 oz flour
  • 1 egg
  • 10 oz milk
  • 1 teaspoon salt
  • Oil for frying

    • How To Cook:
    1. Mix together cornmeal, flour, egg, milk and salt.

    2. Add tin of whole kernel corn and stir.

    3. Pour oil into frying pan and allow it to become very hot.

    4. Drop the mixture (with a teaspoon) into the hot oil and fry until golden brown on each side.

    5. Allow each fritter to drain on paper towel.
    		 
    		 
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