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Drinks and Coctails Recipes

  Added: Jun 16, 2006  •  Visited (498)  •  Print version Print this recipe (55)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Sweet Sauce
What You Need:
  • 1 tablespoon cornstarch
  • 1 cup cold water
  • teaspoon salt
  • 2 to 4 tablespoons dark brown sugar

  • How To Cook:
    1. Mix the cornstarch and water in a small saucepan and stir until the cornstarch dissolves completely.

    2. Add the salt and 2 tablespoons of the sugar and, stirring constantly, cook over moderate heat until the sauce thickens enough to coat the spoon lightly.

    3. Taste, and add up to 2 more tablespoons brown sugar if desired. (Filipinos like the sauce very sweet.)

    4. Pour the hot sauce into a small bowl or sauceboat and serve at once. Sweet sauce traditionally accompanies fresh lumpia.

    To Make: about 1 cup
    This recipe is also available in:
    Cuisine ╗ Asia ╗ Philippines
    Main Ingredient ╗ Herbs & Spices ╗ Greens
    Dish ╗ Sauces & Condiments

     

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