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Onion Salad
This is a Hungarian dish that sounds too simple to be really good. You will be surprised.

What You Need:
  • 2 onions
  • Salt and pepper to taste
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    How To Cook:
    1. Take 2 large yellow onions, peel and slice them very thin, then toss with good mayonnaise, salt and pepper.

    2. Chill before serving.
    To Serve: 2
    This recipe is also available in:
    Cuisine » Europe » Hungary
    Main Ingredient » Vegetables » Onion
    Dish » Salads
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