Last recipe(s) added:
Mar 05, 2010
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Onion Salad
This is a Hungarian dish that sounds too simple to be really good. You will be surprised.
What You Need:
2 onions
Salt and pepper to taste
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How To Cook:
1
. Take 2 large yellow onions,
peel
and slice them very thin, then toss with good mayonnaise, salt and pepper.
2
. Chill before serving.
To Serve:
2
This recipe is also available in:
Cuisine » Europe » Hungary
Main Ingredient » Vegetables » Onion
Dish » Salads
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