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  Added: Mar 11, 2008  •  Visited (555)  •  Print version Print this recipe (52)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Spiced Cheese
What You Need:
  • 1 pound dry-curd cottage cheese or farmer cheese
  • 2 tablespoons Spiced Butter, softened
  • 1 teaspoon cayenne pepper
  • Freshly ground black pepper to taste
  • Salt to taste

  • How To Cook:
    1. Mix all of the ingredients, being careful not to break up the curds.

    2. This is just delicious!

    To Serve: 6 - 8
    This recipe is also available in:
    Cuisine » Africa » Ethiopia
    Main Ingredient » Dairy » Cheese
    Dish » Appetizers

     





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