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| What You Need: |
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1 quart sliced cucumbers
2 sliced onions
1 sliced green pepper
1 chopped clove garlic
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| How To Cook: |
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1. Place onions, cucumbers, pepper, garlic and salt in a pan.
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2. Cover with ice cubes and let stand for 2 hours. Drain.
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3. Combine other ingredients and pour over onion mixture.
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4. Heat to boil for a few minutes only. Seal while still hot in jars.
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To Make: approximately 4 jars
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