All Easy Recipes. Easy to find and easy to cook.
       •   Total recipes count: 5549  • Home | Glossary & Cooking Tips | Utensils & Appliances |    

Translate this page

Browse Recipes
Recipes by Cuisine
Recipes by Main Ingredient
Recipes by Dish
Drinks and Coctails Recipes

  Added: Jul 30, 2010  •  Visited (240)  •  Print version Print this recipe (36)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Iowa Corn Salad
What You Need:
  • 2 cups cooked fresh corn or canned whole-kernel corn, drained
  • ¾ cup diced, peeled, seeded cucumber
  • ½ cup diced green pepper
  • 2 tablespoons grated onion
  • 3 tablespoons cider vinegar
  • 1 tablespoon sugar
  • 2 teaspoons celery seed
  • Salt, pepper to taste

  • How To Cook:
    1. Combine first four ingredients in a medium bowl.

    2. Put remaining ingredients in a small saucepan.

    3. Bring to a boil and pour over vegetables. Cool.

    To Serve: 4
    This recipe is also available in:
    Cuisine » Americas » United States
    Main Ingredient » Grains & Cereals » Corn
    Main Ingredient » Vegetables » Cucumbers
    Main Ingredient » Condiments » Vinegar
    Dish » Salads

     





    Advanced Search Advanced Search

    All-Fish-Seafood-Recipes.com
     
    Free counters!
    All Easy Recipes Copyright© 2005 - 2017 All Easy Recipes, Inc. All rights reserved. Contact Us | Terms of Use | Privacy