| How To Cook: |
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1. Preheat oven to 350°F degrees.
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2. Soak bread cubes in milk for 5 minutes.
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3. Beat eggs in a large mixing bowl.
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4. Add bread, milk and remaining ingredients and mix well.
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5. Pour into a 2-quart buttered baking dish.
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6. Set baking dish into a pan of hot water in oven.
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7. Bake for 1 hour or until pudding sets.
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8. Serve warm with Rum Sauce.
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