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  Added: Feb 22, 2011  •  Visited (623)  •  Print version Print this recipe (40)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
West African Pumpkin Omelette
What You Need:
  • Pumpkin
  • Butter
  • Salt and pepper
  • Bacon

  • How To Cook:
    1. Stew the pumpkin until tender, mash with butter and season with salt, pepper and a little sage.

    2. Fry like an omelette in bacon fat, and serve with bacon for breakfast.

    This recipe is also available in:
    Cuisine » Africa » Ghana
    Dish » Breakfast Dishes
    Main Ingredient » Vegetables » Pumpkin
    Main Ingredient » Meat & Poultry » Bacon

     





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