All Easy Recipes. Easy to find and easy to cook.
       •   Total recipes count: 5549  • Home | Glossary & Cooking Tips | Utensils & Appliances |    

Translate this page

Browse Recipes
Recipes by Cuisine
Recipes by Main Ingredient
Recipes by Dish
Drinks and Coctails Recipes

  Added: Mar 16, 2011  •  Visited (231)  •  Print version Print this recipe (22)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Creamed Tomatoes On Toast
What You Need:
  • 1 pound tomatoes
  • 1 - 2 eggs
  • 2 - 4 tablespoons fresh cream
  • Salt and pepper
  • Hot buttered toast

  • How To Cook:
    1. Peel and quarter the tomatoes and simmer them in their own juice until cooked.

    2. Add the well-beaten eggs, the cream and seasonings to taste and cook, preferably over boiling water, until the mixture thickens.

    3. Serve at once on the hot toast.

    To Serve: 2 - 4
    This recipe is also available in:
    Cuisine ╗ Oceania ╗ Australia
    Dish ╗ Appetizers
    Main Ingredient ╗ Vegetables ╗ Tomato
    Main Ingredient ╗ Dairy ╗ Cream
    Main Ingredient ╗ Dairy ╗ Egg

     





    Advanced Search Advanced Search

    All-Fish-Seafood-Recipes.com
     
    Free counters!
    All Easy Recipes Copyrightę 2005 - 2017 All Easy Recipes, Inc. All rights reserved. Contact Us | Terms of Use | Privacy