All Easy Recipes. Easy to find and easy to cook.
       •   Total recipes count: 5549  • Home | Glossary & Cooking Tips | Utensils & Appliances |    

Translate this page

Browse Recipes
Recipes by Cuisine
Recipes by Main Ingredient
Recipes by Dish
Drinks and Coctails Recipes

  Added: May 05, 2011  •  Visited (843)  •  Print version Print this recipe (38)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Eggs With Tomatoes
What You Need:
  • 2 onions
  • 4 tomatoes
  • 4 eggs
  • 3˝ oz butter or oil
  • Salt and pepper
  • 3˝ oz minced meat (optional)

  • How To Cook:
    1. Slice and fry the onions and tomatoes in the butter until soft.

    2. Season to taste.

    3. Break the eggs into the mixture and cook until set.

    4. Put the mixture into individual bowls.

    5. If minced meat is being used, this should be cooked with the onions and tomatoes before adding the eggs.

    To Serve: 2 - 4
    This recipe is also available in:
    Cuisine » Europe » Romania
    Dish » Appetizers
    Main Ingredient » Dairy » Egg
    Main Ingredient » Vegetables » Tomato
    Main Ingredient » Condiments » Oil

     





    Advanced Search Advanced Search

    All-Fish-Seafood-Recipes.com
     
    Free counters!
    All Easy Recipes Copyright© 2005 - 2017 All Easy Recipes, Inc. All rights reserved. Contact Us | Terms of Use | Privacy