All Easy Recipes. Easy to find and easy to cook.
       •   Total recipes count: 5549  • Home | Glossary & Cooking Tips | Utensils & Appliances |    

Translate this page

Browse Recipes
Recipes by Cuisine
Recipes by Main Ingredient
Recipes by Dish
Drinks and Coctails Recipes

  Added: Apr 24, 2012  •  Visited (92)  •  Print version Print this recipe (6)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Crown Cake
What You Need:
  • 5 oz grated potatoes
  • 6 oz ground almonds
  • 3 eggs
  • 3½ oz butter
  • 11 oz caster sugar

  • How To Cook:
    1. Separate the eggs.

    2. Cream the butter and sugar with the egg yolks and add the finely grated potatoes, beating the mixture for about 1 hour.

    3. Add the ground almonds, mix thoroughly and finally add the egg whites, beaten to a stiff froth.

    4. Grease and line a deep 7- or 8-inch sandwich tin pour in the mixture and bake it in a slow oven (300°F) for about ¾ hour.

    5. Allow the cake to cool in the tin for about ¼ hour before turning it out.

    6. Split and sandwich together with lemon cream.

    To Make: 1 cake
    This recipe is also available in:
    Cuisine » Europe » Sweden
    Dish » Cake & Muffins
    Main Ingredient » Vegetables » Potato
    Main Ingredient » Nuts » Almond
    Main Ingredient » Dairy » Butter

     





    Advanced Search Advanced Search

    All-Fish-Seafood-Recipes.com
     
    Free counters!
    All Easy Recipes Copyright© 2005 - 2017 All Easy Recipes, Inc. All rights reserved. Contact Us | Terms of Use | Privacy