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Drinks and Coctails Recipes

  Added: Jan 06, 2012  •  Visited (122)  •  Print version Print this recipe (7)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Lindstrom Hamburgers
(Biff A La Lindstrom)
What You Need:
  • 12 oz minced beef
  • 3 oz diced pickled beetroot
  • 1 finely chopped onion
  • 1 teaspoon finely chopped parsley
  • 2 tablespoons chopped capers
  • Salt and pepper
  • ¼ cup single cream
  • 2 egg yolks
  • 6 oz mashed potatoes
  • Fat for frying

  • How To Cook:
    1. Mix the very finely minced meats with the chopped onion, parsley and cream.

    2. Add the potato, beetroot, capers, pepper and salt, then bind with beaten egg yolks.

    3. Form into flat cakes, about ½ inch thick, and fry in the smoking hot fat until both sides are brown and crisp.

    4. Serve with fried potatoes or salad, or place on toast, and top with a fried egg.

    This recipe is also available in:
    Cuisine » Europe » Sweden
    Dish » Main Courses
    Main Ingredient » Meat & Poultry » Beef
    Main Ingredient » Vegetables » Potato
    Main Ingredient » Herbs & Spices » Capers

     





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