All Easy Recipes. Easy to find and easy to cook.
       •   Total recipes count: 5549  • Home | Glossary & Cooking Tips | Utensils & Appliances |    

Translate this page

Browse Recipes
Recipes by Cuisine
Recipes by Main Ingredient
Recipes by Dish
Drinks and Coctails Recipes

  Added: May 02, 2012  •  Visited (442)  •  Print version Print this recipe (32)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Cheese Soup
What You Need:
  • 2 oz cooked noodles
  • 1 tablespoon chopped chives
  • Salt and pepper
  • 2 oz butter
  • 1 oz flour
  • 3 pints chicken stock
  • 3 oz grated cheese

  • How To Cook:
    1. Make a roux with the butter and flour and stir in the stock.

    2. Simmer for 30 minutes and add grated cheese.

    3. Cook for another 5 minutes and stir in the noodles, cut small.

    4. Heat through and serve with some chives in each plate.

    To Serve: 2 - 4
    This recipe is also available in:
    Cuisine ╗ Europe ╗ Austria
    Dish ╗ Soup
    Main Ingredient ╗ Dairy ╗ Cheese
    Main Ingredient ╗ Pasta ╗ Noodle
    Main Ingredient ╗ Herbs & Spices ╗ Chives

     





    Advanced Search Advanced Search

    All-Fish-Seafood-Recipes.com
     
    Free counters!
    All Easy Recipes Copyrightę 2005 - 2017 All Easy Recipes, Inc. All rights reserved. Contact Us | Terms of Use | Privacy