All Easy Recipes. Cook all that you can cook. Sauerkraut Salad
 
What You Need:           
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  • Sauerkraut, fresh or packed in glass, is drained and rinsed quickly with fresh water
  • Vinaigrette
  • 2 red bell peppers

    • How To Cook:
    1. Drain it well.

    2. Put it into a salad bowl along with some slivered fresh cabbage, a few chopped Anaheim or Cubanelle peppers, and 1 or 2 fresh red bell peppers, julienned.

    3. A light vinaigrette dressing is added, along with paprika and pepper. Check for salt.
    		 
    		 
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