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What You Need:
(To Make: 1 pie)
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3 cups peeled and very thinly sliced mango
1 teaspoon cinnamon
1 cup sugar
1-2 tablespoons lime juice
1 teaspoon freshly grated nutmeg
2 tablespoons butter or margarine
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Translate this recipe:
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| How To Cook: |
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1. Place 1 layer of mangoes in a pie shell and sprinkle with half the sugar, or lime juice and spices.
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2. Add remaining slices of mango, sugar, spices, lime juice and dot with bits of butter or margarine.
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3. Cover or criss-cross with pie crust.
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4. Bake about 45 minutes at 350°F.
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