All Easy Recipes. Cook all that you can cook. Central American Avocado Dressing
 
This colorful and delicious dressing will enhance mixed green, vegetable or fruit salads.

What You Need:            (To Make: about 1½ cups)
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  • 1 medium-sized ripe avocado
  • ¼ cup minced onions
  • 3 tablespoons minced canned green chili peppers
  • ¼ teaspoon dried oregano
  • ¼ cup salad oil
  • 2 tablespoons fresh lime or lemon juice
  • Salt, pepper to taste

  • How To Cook:
    1. Peel avocado; remove pit; mash to a pulp with a fork or electric mixer.

    2. Add remaining ingredients and blend well.


     
     
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