All Easy Recipes. Cook all that you can cook. Fribourg Fried Cheese Slices
(Croutes Au Fromage Fribourgeoises)
 
What You Need:           
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  • Bread
  • Butter
  • Cheese
  • Bacon

    • How To Cook:
    1. Allow a good slice of bread for each person.

    2. Fry it in butter and as soon as one side is golden, turn it and cover with a slice of Gruyere about ¼ inches thick.

    3. Cover the frying pan and cook until the cheese melts and spreads.

    4. Scatter the surface with some diced fried bacon and serve at once.
    		 
    		 
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