All Easy Recipes. Cook all that you can cook. Lebanese Chick Peas
(Houmos Bi Tahini)
 
What You Need:            (To Serve: 3 - 4)
Print this recipe  AD Banners
  • 1 cup chick peas
  • ½ tablespoon bicarbonate of soda
  • ¼ cup sesame oil
  • 1 cup lemon juice
  • Salt
  • Olive oil
  • Parsley

    • How To Cook:
    1. Soak chick peas overnight.

    2. The next day boil till tender in water and soda.

    3. Drain, pound very fine, add oil and lemon juice slowly, season and mix well.

    4. Pour on to plates, sprinkle with olive oil, parsley and a few whole boiled chick peas.
    		 
    		 
    Launch All Easy Recipes