All Easy Recipes. Cook all that you can cook. Matrimonial Cake
 
What You Need:            (To Make: 1 cake)
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  • 4½ oz rolled oats
  • 6 oz butter, melted
  • 5 oz plain flour
  • 1 teaspoon bicarbonate of soda
  • 1 teaspoon lemon flavoring
  • 9 oz soft brown sugar
  • Date filling

  • How To Cook:
    1. Mix the flour with rolled oats.

    2. Add the lemon flavoring, sugar and melted butter, stir with a fork.

    3. Add the bicarbonate of soda.

    4. Press half of this mixture on the bottom of a well-greased 13- by 9-inch oblong pan.

    5. Spread with the cooled date filling and cover with the remaining crumb mixture, patting lightly.

    6. Bake until lightly browned, in a moderate oven (375°F) for 45 minutes.

    7. Cut into finger lengths or squares to serve.


     
     
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