All Easy Recipes. Cook all that you can cook. Nut Rolls
 
What You Need:           
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  • 4 egg whites
  • 7 oz caster sugar
  • Water
  • 4 oz Brazil nuts or almonds

  • How To Cook:
    1. Whisk egg whites and caster sugar over a pan of boiling water until stiff.

    2. Sprinkle a pastry board with grated Brazil nuts or almonds and place spoonful of the egg white mixture on it.

    3. Form into small rolls, place on a greased baking tin and dry in a very slow oven (lowest possible setting) until crisp but not colored.


     
     
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